by Debra | Mar 31, 2014 | bio-diversity, Edible Ecological Framework, edible plants / wild foods, foodscapes, green infrastructure, public space, the urban ag diet, URBANIAHOEVE projects
Hello chique snack! Morchella Semilibera growing right smack dab in the city. But before I pop you into my pan, I’ll take a little spore print, so after tonight we can meet again soon in a more predictable...
by Debra | Oct 24, 2013 | bio-diversity, Edible Ecological Framework, edible plants / wild foods, Foodscape Wildeman @en, foodscapes, green infrastructure, permaculture, public space, social cohesion, urban agriculture
Urbaniahoeve and Carve have been shortlisted for an Urban Intervention Award, an international design prize based in Berlin. The Lucas Community Garden (Buurttuin Lucas) was nominated on the basis of the quality of the design and the way in which we involved the...
by Debra | Sep 17, 2013 | All that rot!, DemoGarden-Amsterdam Noord, edible plants / wild foods, food preservation, the urban ag diet, URBANIAHOEVE projects
17 September, 15.00 – 17.00h in the Demo Garden (Berberisstraat 16, Amsterdam Noord) Bring your own jars and lids.
by Debra | May 30, 2013 | edible plants / wild foods, Foodscape Schilderswijk, green infrastructure, the urban ag diet
In a moment of unprecedented interest, Chef Jaap of New Babylon’s Restaurant Piazza harvests ramps blossoms before they’ve even been planted in the roof garden! The Foodscape Schilderswijk team calls this sort of behaviour ‘healthy rooting’ and...
by Debra | May 4, 2013 | bio-diversity, DIY Mmmmuseum of Oven Typologies, Edible Ecological Framework, edible plants / wild foods, Foodscape Wildeman @en, foodscapes, green infrastructure, permaculture, public space, the urban ag diet, urban agriculture, URBANIAHOEVE projects
Neighbours sow field of nectar-rich flowers at Hotel Buiten. Urbaniahoeve and Hotel Buiten are collaborating on growing an elder flower orchard and plucking garden at the former children’s wading pools next to the Sloterplas. An innovative hotel concept on the...
